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Showing posts with label Compost. Show all posts
Showing posts with label Compost. Show all posts

Sunday, 18 September 2011

Autumn is a-comin'

So:
  • The carrot wine is bottled 
  • Elder tree has been stripped of berries (not by me!)
  • The log store framework is underway
  • Hazelnuts have been collected
  • The borders are almost tidy
  • Compost pile no. 2 is breaking down nicely
  • No sign of the rocket or spinach I planted
  • Rabbits are trying to dig back into the wild area at the top of the garden
  • Pumpkin fruit have been de-cluttered

Carrot wine
After a little taster and the addition of a tad more sugar the wine is bottled and sitting in the rack ready for Christmas.  It's a little sweet for my taste, but it would have been too sharp without the additional sugar. But wow, does it have a kick!  The difficulty now is keeping my hands off it until Christmas, although hiding it in the cupboard under the stairs does help.



Elderberries
Unfortunately for me, my elder tree produced most of its berries on the side that overhangs my neighbours garden. Fortunately for me, I have lovely neighbours and they were happy for me to pop round anytime and pick the berries.  Unfortunately for me, by the time I got round there early last week, the tree had been picked clean already............by the birds! Not to worry, a short trip this weekend to nearby Respryn with my neighbour Sue and her two girls brought in great rewards with 5 freezer bags full (just over 6lbs) of elderberries.  Just some large bags of sugar required and I'll be starting it later this week.




I've also been keeping an eye on the sloes in the hedgerow at work; they're in abundance this year.  I know you're supposed to wait until there's been a frost before you pick them but, to be honest, we don't tend to get frosts down here until later in winter so I'm just going to wait until they feel soft and I'll pick them; not for sloe gin, but to have a go at sloe wine.  There's also a recipe in my CJJ Berry book that says 2/3 elderberry and 1/3 sloe makes a good wine - possibly 6 bottles of elderberry and 6 of elderberry & sloe wine this year then?



Log store
I've had some much appreciated help from Sue's husband this past week, in getting the log store underway. A couple of weekends ago, I started by clearing, levelling (which also included removing enough soil to fill 7 wheelbarrows) and compacting the ground only to then remember that I'd lent my saw to a friend and couldn't proceed with installing the support posts.  In steps Carl with his trusty saw, hammer and nails and up go the posts and 2/3 of the roof.  There's only the side slats to put in - I'll be using the wood left over from when the fence was cut down earlier this year - and a cover for the front to be found (I'm thinking along the lines of heavy tarpaulin) and it'll be finished. Hurray!



Hazelnuts
Well I've managed to get enough to make what I call my 'winter cookies' this year; the filling is white chocolate, cranberry and hazelnuts.  It's popular amongst family and friends.  If I remember I'll post the recipe when I make them. Thankfully, the strong winds of the last week have helped by shedding loads of nuts into the garden; saving me the trouble of having to reach up into the trees in my hedge to try and get at those 'just out of reach' ones.  There's about 12oz (340gms) in the dish so far; I'd like to get a full 1lb (450gms) if I can.....just a few more windy days might help.



Border plants
I've been far too ashamed to show any images of my lawn borders recently; for fear of being accused of cruelty to plants or neglecting my gardening duties. So the last couple of weeks, I've been out after work on the odd pleasant evening and tidied them up.  The Forget-Me-Nots have gone mad this year and it's about time they were replaced with something less invasive, so I've been clearing them out (I know I won't get them all this year) to make space for something with an autumn/winter interest. I've also been dead-heading the Siddalcea, the Herb Marsh Mallows and the Glory-of-the-Snow but left the seed heads of the Alliums on for a little longer; I rather enjoy the silvery grey colour in the garden this time of year.



Weeding has been a big problem as the weather's been ideal for weeds and I've struggled to keep on top of it. But I'm finally managing to get around the borders one bit at a time. I'm using the last of the compost from Pile no. 1 as a layer of mulch on top of the border soil; I hope it will help to keep them down. Talking of compost........

Compost
Pile no. 2 is breaking down nicely; I bought an 'activator' to help speed up the process and it's worked a treat - just wish I could remember the name of it now!  Once I've used the rest of Pile no. 1 on the borders I'll be starting it over again.  There's still a couple of bags of horse manure that have been breaking down for 12 months and they'll go on the raised veg beds soon enough.  Should all help towards a good growing season next year.

Rocket and spinach
Of which there has not been a peep! Maybe I did leave it a little too late to plant the seeds, but I was hoping for at least some small leaves around now.  Never mind, keeping a record of things like this will help me to do better next time.

Those damn 'wabbits'
Ok so some of it's my fault, I haven't managed to get up the top of the garden and strim away the rest of the overgrown area.  As a result, on taking a walk up there the other evening I discovered a freshly dug hole in the ground. Now it was heading towards the hedge and my neighbour's garden on the other side (not Sue and Carl's garden) so I didn't feel too bad about digging it back in as there's probably other entrances on his side of the garden.  But it does mean that if we get a dry evening this week (not looking hopeful I have to say) then I'm going to have to get up there with the strimmer and clear it down to the ground and check for other potential 'digs'.  Oh, and I'll be having a serious word with Jasper as well - obviously not the great rabbit killer he made himself out to be last year!

Pumpkins
These have developed around 6 small fruit and there are still some flowers developing.  So, I've taken all but two fruits off so far and raised them above the ground to prevent them from rotting.  The plant will need to be helped along with some tomato feed now.  The mildew (see previous post 'Future fruits' dated 28th August)  that appeared on some leaves doesn't seem to have spread since I sprayed with the mixture of Bicarbonate of Soda and water, so fingers crossed...........!












Sunday, 28 November 2010

Frosty days in the sunshine

The Field


A bit of gardening on a sunny winter's day has soothed my soul and refreshed my mind; It's also created a twinge in my lower back and in my shoulders but hopefully a hot bath will take care of later!

How come, when you've spent so much time raking up leaves it just looks the same afterwards?  I picked up enough to almost fill my second compost bin this afternoon but you'd never know from looking at it afterwards.  You turn your back and all the hazel trees in the hedge have a good shake and drop more leaves onto the path, patio and lawn!

After the non-effective leaf clean up it was time to check the compost heap. Earlier in the year I'd made a compost container out of old pallets  and then spent months filling it up and turning it over.  It seems my reward was a great pile of compost ready for use. In addition, I was given a plastic compost bin which I'm filling up at the moment, but it doesn't hold much so maybe I'll build a second one from pallets.  It's easier to access, not likely to blow over in a strong wind and I can get much more in it. The only downside is that it's a much harder job to turn it all over, but that's a small price to pay to have enough compost for both the garden and Field in the future.

Jasper joined me, taking  up his usual spot, like a sentinel, on a corner of the compost container. I think it's because not only is it a great place to catch the sun but he also has a strategically placed high point from where he can see the various mouse holes in the nearby bank without the poor unsuspecting mice seeing him before it's too late!  Besides, evidence suggests that not so many rabbits are coming in at the moment - one attempt at a new hole which was instantly filled in - so I guess he's looking for smaller snacks at the moment.

Don't let the looks fool you...he may look relaxed but Jasper is ready to pounce at a moment's notice!

The compost came in handy for my apple trees.  Planted this year, they could still be susceptible to any hard frost so it was time to clear the ground around them and ensure that they didn't have to battle with the weeds for soil nutrients.  The sun was reaching the trees but not the ground around them so it was hard with frost and I was expecting it to be a really difficult job.  However, it turned out to be easier than I thought to get the weeds out. Having had decent weather in the summer and more chances to strim the weeds and brambles, thankfully I was only having to dig up ground cover plants around the apple trees.  After that I used a layer of dead leaves and compost around the base of each one to help keep the frost away and to give their roots some extra 'food'. I think perhaps a trip to the garden centre to get some fleece for them might not be amiss next weekend.

I took time too to take some photos of The Field; I like to keep a record of it's development and seasonal changes. It'll be great to look back at them, and this blog in the coming months to see the journey of this project.  Today was a great opportunity to see the frost lying on the ground.  In previous years I haven't been able to get into the Field for the 6ft weeds, wildflowers and brambles.  It was lovely being able to wander through it, through patches of sunshine and hard frosty ground where the sun's warmth hadn't managed to reach.

Mr Robin sits camouflages in the hedge eyeing up the worms
Frost makes even the nettles look attractive
Leaves on the brambles add some colour in the sunshine

Is that a lodger in Room 3 at the bug hotel?
 Tiny flowers of the Fatsia Japonica



















It was so enjoyable,spending time in the garden on a crisp sunny day this time of year, but to end that with a mug of hot chocolate by the wood burner is the icing on the cake.  Jasper wouldn't know about hot chocolate, but he'd agree about the fire - he's sleeping in front of it.  Probably dreaming of mice and rabbits.